Tag Archives: walnuts

Make-Ahead Breakfast: Peach Raspberry Baked Oatmeal

Do you remember that part in the Arrested Development pilot when Michael asks George Michael what they always say is the most important thing and George Michael responds with–bless his heart–“breakfast?” (The correct answer is, obviously, “family.”) Well, I have … Continue reading

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Spiced Pumpkin Walnut Muffins + Days 9-11

I’ve been a fall food fiend these last few weeks, and imagine my disappointment when I realized that I could no longer enjoy (or at least for a month or so) an embarrassingly frou frou pumpkin spice latte from (gasp) … Continue reading

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More Food Than I Know What To Do With (Days 3-8)

This post is one in a series of posts about my journey to better healthy via eliminating common allergy-causing foods from my diet and slowly reintroducing them to rule out and identify what I can and cannot eat. For a … Continue reading

Posted in anti-inflammatory, baking, breakfast, corn-free, dessert, dinner, elimination diet, flexitarian, gluten-free, gluten-free option, health & nutrition, lunch, quick breads, recipe, salads, soy-free, sugar-free, SUPER fast and easy, Uncategorized, vegan, vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Ahoy! Chocolate Chip Cookies!

mmmmmmmmMMMMMM COOKIEEEEE Guess what these reminded me of? Chips Ahoy. But they’re vegan! And totally healthy, because I put walnuts in them. (wink) Although I’m normally a soft cookie gal, these hit the spot tonight. But, really, what doesn’t hit … Continue reading

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Basic Muffins, with Blueberries and Walnuts

When I’m teaching, I would like to eat breakfast at home with a leisurely cup of coffee every morning but the reality is that I’m cramming whatever food I have into my face either in the car or 2 minutes … Continue reading

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